Catalog

Molkom

Fermented dairy products

Kefir 3.2%

Description

Kefir 3.2% is a delicious product which includes high quality ingredients. It is produced from selected cow milk and a starter with healthy bacteria.

Packaging

Package: polyethylene bag

Net weight: 0.5 l

Multi-unit package: 20 pcs.

Shelf life: 10 days at t 4±2°С

Composition and properties

Ingredients: Normalized milk, kefir fungi starter.

Properties: Kefir has a positive effect on the gastrointestinal tract functioning and metabolism. It is easily digestible, satisfies hunger and do not cause bloating or heavy feeling. Due to its low calorific value, it is suitable for diet. It may also be used for different pastry.

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